Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shel lfish, or eggs may increase your risk of foodborne i llness, especial ly if you have certain medical conditions.
Appetizers

Bread Service
$12.00
Sourdough - Whole Grain - Cornbread | Whipped Butter, Tomato, Pesto, Olive Tapenade
Heirloom Tomato Bruschetta (DF)
$14.00
Toasted Baguette
Baked Brie
$21.00
Honey, Brown Sugar, Fig Jam, Fresh Berries, Toasted Pistachios, Crispy Baguette
Yellowfin Tuna Tower* (DF, GF)
$22.00
Avocado, Compressed Cucumber, Daikon, Puffed Rice, Sesame

Lump Crab and Artichoke Dip
$22.00
Creme Fraiche, Thyme, Parmesan

Beef Tartare* (DF)
$24.00
Shallot, Herbs, Cornichon, Dijon, Yolk, Crispy Capers
Fried Lobster Tails
$27.00
Lemon Sriracha Aoili
Crispy Calamari
$19.00
Banana Peppers, Sauce Pomodoro
Lemon Herb Hummus
English Cucumbers, Peppers, Celery, Artichokes, Olives, Pita
Arancini
$16.00
Crispy Risotto Balls with Prosciutto, Fontina Cheese, Herbs, Smoked Tomato Sauce
Oyster Rockafeller
$24.00/1\2 Dozen
Spinach, Parmesan, Herbed Bread Crumbs
Sauteed P.E.I Mussels
$22.00
White Wine, Butter, Garlic, Parsley, Cream, Grilled Baguette
Sauteed Middleneck Clams
$22.00
White Wine, Chorizo, Chili, Butter, Grilled Baguette
Charcuterie
Chef’s seasonal selection
Meat Board
$20.00
Cheese Board
$20.00

Combination
$32.00
Soup

Potato Leek (GF)
$6.00/Cup
$9.00/Bowl
Cup $6 / Bowl $9
French Onion
$12.00
Sourdough Crouton, Gruyere, Comte Cheese
Salad
House
$10.00/Half
$16.00/Full
Mix Greens, Heirloom Tomato,
Cucumbers, Shaved Red Onion,
Cheddar, Croutons, Red Wine
Vinaigrette
Cucumbers, Shaved Red Onion,
Cheddar, Croutons, Red Wine
Vinaigrette
Caesar *
$10.00/Half
$16.00/Full
Baby Gem Lettuce, Pecorino
Romano, Focaccia Croutons, Caesar
Dressing
Romano, Focaccia Croutons, Caesar
Dressing

Wedge
$10.00/Half
$16.00/Full
Bacon Lardons, Tomatoes, Bleu
Cheese, Pickled Red Onion, Hardboiled Egg, Buttermilk Ranch
Cheese, Pickled Red Onion, Hardboiled Egg, Buttermilk Ranch

Beet (GF)
$10.00/Half
$16.00/Full
Mix Greens, Comté Cheese, Roasted Beets, Apple, Roasted Pecans,White Balsamic Vinaigrette
From Our Wood Fired Grill
Choice of one side
Yellow Fin Tuna*
$48.00
N.Y. Strip*
$52.00
Ribeye*
$58.00

Rack of Lamb*
$50.00
Plates

Fillet* (GF)
$59.00
Garlic Herb Mash Potatoes, Asparagus, Bordelaise

Grilled Shrimp Pasta Primavera
$42.00
Lemon Cream, Asparagus, Artichokes, Tomato, Forest Mushrooms, Roasted Peppers, Basil

Half Roasted Chicken (GF)
$38.00
Roasted Fingerlings, Forest Mushrooms, Swiss Chard, Pearl Onions, Brussels, Golden Beets, Jus

Pan Seared Scottish Salmon* (GF)
$42.00
Sweet Potato Fingerlings, Baby Kale, Forest Mushrooms, Roasted Peppers, Cauliflower, Whole Grain Mustard Beurre Blanc

Steak Frites*
$45.00
Grilled Flatiron Steak with Maitre d’ hotel butter
Sage & Salt Burger*
$27.00
8 oz. House Ground Blend, Lettuce, Tomato, Duke's, Pickles, Frites

Pan Seared Sea Scallops
$52.00
U-8 Scallops, English Pea Risotto, Grilled Artichokes, Teardrop Peppers
Grilled Lobster Linguini
$48.00
Cherry Tomatoes, Arugula, Forest Mushrooms, English Peas, Saffron Cream
Crab Cakes
$48.00
Fingerling Potatoes, Fennel, Corn, Haricot Vert, Teardrop Peppers, Tarragon Buerre Blanc
Grilled Chicken Orecchiette
$38.00
Pancetta, Capers, Roasted Garlic, Spinach, Sundried Tomato Pesto Cream
Sides
Mac & Cheese
$12.00
Cheddar, Gouda, Parmesan
Mashed Potatoes (GF)
$10.00
Herbs
Roasted Vegetables (GF)
$10.00
Fingerling Potatoes, Forest Mushrooms, Chard, Pearl Onion, Brussels, Golden Beets
Brussel Sprouts (GF)
$12.00
Bacon Lardons, Balsamic Glaze
Grilled Asparagus (GF)
$10.00
Country Ham Butter, Lemon
Twice Baked Potato (GF)
$12.00
Cheddar, Bacon Lardons, Scallions
Dessert
NY Cheesecake
$12.00
Caramel Sauce

Strawberry Cake
$12.00
Strawberry Puree

Chocolate Cake
$12.00
Coffee Sabayon

Ice Cream / Sorbet (GF)
$8.00
Spiced Pear Sorbet GF/DF, Cranberry Vanilla Sorbet, Pumpkin Ginger Ice Cream, Lemon Shortbread GF, Stracciatella, Dark Chocolate Ice Cream with Caramel Sauce and Maldon Salt
Raw Bar
Jumbo Shrimp Cocktail
$22.00/Half Dozen
*East Coast Oysters
*Caviar
Classic Accoutrements, Toasted Bricohe